HOURS: Tues - Fri: 10AM-6PM | Sat: 10AM-3PM | Sun and Mon: Closed
Wedding
Tiers of Elegance

Weddings are a joyous time of fun and celebration. Celebrate with one of our special cakes!

FAQ’s

Wedding FAQ

    • How far in advance should I book my wedding cake?
      We advise brides to set up a tasting and consultation with us at least 6-12 months prior to your wedding date. We book up pretty fast, especially spring through fall.

 

    • How much is it to book my wedding cake?
      We ask for a $100.00 non refundable, non transferable deposit at the time of booking to hold your wedding date for you.

 

    • My wedding reception is outside, Will this affect my cake?
      All of our cakes are iced with our homemade buttercream. When exposed to heat for longer periods of time, your cake can melt. We highly suggest that your cake be set up at the latest time possible, especially on warm days.

 

    •  Can I make payments on my wedding cake?
      Yes! You can make payments online via Paypal, or over the phone. You can also stop by our shop anytime during business hours to make a payment.

 

    • Can I pick up my wedding cake or cupcakes?
      You can absolutely pick up your wedding cake and cupcakes. You will need a completely flat area in your vehicle for your cake to sit, or you will need someone to hold it. You will also need to keep your air conditioning as cold as possible during your drive. We do not recommend picking up anything larger than a 3 tier cake.

 

    • I do not like fondant, can you make my cake with buttercream instead?
      Yes! Most of our cakes are done in buttercream rather than fondant.

 

    • How do I set up a tasting?
      You can call us anytime during business hours to set up a cake tasting. We offer free tasting and consultation for Two. You may bring 2 more guests with you, at an additional $10.00 per person. We limit our tastings to a maximum of 4 people total.

 

    • Do you have Equipment stand rental?
      We have a wide variety of cake and cupcake stands and we are adding more all the time. Equipment rental starts at $35.00.  Equipment must be returned no more than 5 days after your event.

 

    • Are there any additional services I can add to my wedding cake order?
      We offer a wide variety of services which can be added at the time of booking for additional charges such as delivery and on site set up. Cake cutting services, stand rental, false cake rentals.

 

    • Can I rent a dummy cake?
      Yes, we have several different cake designs to choose from when it comes to renting a false cake. Renting a dummy cake will give you the beautiful tall wedding cake you dream of, with a budget friendly price.

 

    • Can I change my servings closer to the date?
      Yes, we will call you 14 days prior to the wedding to confirm all the details. At this time, a final serving count will be required.

***Wedding cake pricing information***

Pricing for tiered wedding cakes starts at $3.75 per serving for buttercream and $4.75 for fondant.

Single layer sheet cakes are $2.25 per serving

Double layer sheet cakes are $2.75 per serving

Cupcakes are $1.85 each

Wedding Contracts

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